Supporting Naturopathic Practitioners
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Andrea Lavey

Unravelling Food Reactions: Strategies to Reduce Inflammation and Restore Gut Health

  1. Understand the P88 Dietary Antigen Test and antibody reactions (IgE, Ig4, IgG, IgG4, and complement system): Evaluate testing methodologies and develop the ability to differentiate between various types of antibody reactions.
  2. Identify the contributors and their relationship with food reactions: How intestinal permeability, microbiome diversity, immune dysregulation, and inflammation contribute to food reactions
  3. Rotation Strategies:  Master the principles of food rotation and cross-reactivity management to reduce food reactions and support long-term health.
  4. Rebuild and Modify: Apply targeted dietary modifications, and microbiome-supportive therapies to re-establish gut barrier function, reduce inflammation, and restore immune balance.

Biography:

Andrea Lavey is a highly experienced Nutritional Therapist with over 16 years of experience in the field. She joined Regenerus Labs in July 2021 as a key member of the Clinical Education team. Here she uses her extensive knowledge in functional testing to guide practitioners through test selection and interpretation, produce education webinars, and create online content.

Andrea graduated from the Institute for Optimum Nutrition in 2008, followed by 13 years as part of Genova Diagnostics Labs Clinical Education team where she honed her expertise in functional testing. Andrea is passionate about educating practitioners and is known for her ability to simplify complex tests to enhance practitioner knowledge and improve patient health outcomes.

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